There are so many delicious Indian sweets that you may not have heard of, but must try! One of my personal favorites is shrikhand, a sweet dish made with strained yogurt and flavored with cardamom, saffron, and nuts. Another great option is kulfi, an ice cream-like dessert made from heavy cream, milk, sugar, and nuts. So if you’re looking for a new and exciting way to experience Indian cuisine, be sure to check out some of these traditional sweets!
If you’re looking for a sweet that’s both delicious and unique, look no further than Agra petha! This sweet is made from pumpkin that’s been candied and then flavoured with saffron, cardamom, and cloves. It’s definitely a must-try for anyone who loves sweets with an Indian twist.
Balushahi is a popular Indian sweet that’s made from fried dough that’s been dipped in sugar syrup. It’s often compared to donuts, but it has a much richer flavor that makes it truly unique. If you love sweets that are rich and decadent, you’ll definitely want to try balushahi!
Anjeer roll is a delicious Indian sweet that’s made from rolled dough that’s been filled with anjeer, or dried figs. The anjeer gives the roll a unique sweetness and texture that makes it truly special. If you’re looking for something different to try, be sure to give anjeer roll a try!
Besan ke laddoo is a popular Indian sweet that’s made from besan, or chickpea flour. The batter is fried and then flavored with sugar, cardamom, and cloves. These sweets are often served at weddings and other special occasions, but they’re definitely worth trying any time you want something sweet!
Cham cham is a delicious Indian sweet that’s made from cottage cheese and flour. The dough is rolled out and then cut into small pieces. These pieces are fried and then dipped in sugar syrup. Cham cham is a popular sweet that’s often served at weddings and other special occasions.
Gajra is a popular Indian sweet that’s made from chena, or cottage cheese. The dough is rolled out and then cut into small pieces. These pieces are fried and then dipped in sugar syrup. Gajra is a popular sweet that’s often served at weddings and other special occasions.
Doda burfi is a popular Indian sweet that’s made from doda, or milk powder. The milk powder is mixed with sugar and ghee, and then formed into small squares. These sweets are often served at weddings and other special occasions, but they’re definitely worth trying any time you want something sweet!
Dry fruit ghewar is a Delicious Indian sweet that’s made from flour, sugar, and dry fruits. The batter is fried and then shaped into a disc. This disc is then dipped in sugar syrup and served. If you love sweets that are rich and decadent, you’ll definitely want to try dry fruit ghewar!
Jalebi is a popular Indian sweet that’s made from flour and ghee. The batter is fried and then shaped into coils. These coils are then dipped in sugar syrup and served. Ghee jalebi with rabdi is a variation of this sweet that’s made with rabdi, or condensed milk. This gives the jalebi a rich and decadent flavor that’s truly unique. If you love sweets that are sweet and rich, you’ll definitely want to try ghee jalebi with rabdi!
Gulkand burfi is a delicious Indian sweet that’s made from gulkand, or rose petal jam. The gulkand is mixed with sugar and flour, and then fried. These sweets are often served at weddings and other special occasions, but they’re definitely worth trying any time you want something sweet!
If you are looking for a delicious and unique experience, be sure to try some of the Indian sweets in Halwai Sweets and Snacks. There is something for everyone to enjoy. And who knows? You may just find a new favorite!